Pure Sole Nails
Pure Sole Nails
On the map since Apr 2018
Rochester's first non-toxic nail studio. Pure Sole Nails was founded by Jessica Lynn in July of 2017. She is a master pedicurist and nail artist with eleven years of professional nail experience. Her passion for a non-toxic lifestyle inspired her to launch Pure Sole Nails.
LIKES
Environment
Yes
You may also be interested in...
City Sense
City Sense is a unique home design space that brings displays and models to life with cooking demonstrations, wine and food pairings, workshops, demonstrations, and more.
Relish
Lunch, dinner, and prepared foods restaurant started by a Rochester native.
The Center for Youth
The Center for Youth provides comprehensive programs and services from prevention education to counseling to emergency shelter to youth development opportunities with respect for and full participation of youth.
Red Jacket Orchards
All-natural 100% cold-pressed juice, family ownded and operated for 50+ years. Find a retailer near you.
Three Heads Brewing
Based in the Neighborhood of the Arts in Rochester, NY, Three Heads beers that are sold in retailers across the region. They also have a bar and beer garden that regularly hosts events and parties.
Holiday Inn Rochester Downtown
Home to one of the most beautiful and expansive ballrooms in Rochester NY! Holiday Inn® Rochester-NY Downtown can provide meetings, banquets and weddings, as well as 217 newly renovated guest rooms.
Before Your Quiet Eyes
Before Your Quiet Eyes is a used and rare bookstore that also sells art, photography and ephemera and hosts readings and art exhibits. Regular literary events and readings from local talent.
Worm Power
We're innovators with revolutionary minds. Worm Power is a completely organic soil amendment & bio-stimulant that will promote the well-being of the soil, enhancing your plants vigor and growth.
Joe Bean Coffee...
Local coffee roastery with a bar atmosphere featuring espresso and hand-poured coffee alongside carefully curated, craft beer and wine menu. Complimented by a farm-to-table kitchen, full brunch on weekends.
